Taco Tasso Dip

Taco Tasso Dip
Prep time: 10 mins
Cook time: 20 mins
Total time: 30 mins
Serves: 10

Ingredients

  • ​​​​​16 oz Savoie's® Tasso, cooked and finely chopped or shredded
  • ​​​​​1 cup chopped onions
  • ​​​​​½ cup chopped bell peppers
  • ​​​​​3 tablespoons butter
  • ​​​​​1 tablespoon garlic powder
  • ​​​​​1 tablespoons taco seasoning
  • ​​​​​½ can black beans
  • ​​​​​2.5 cups salsa
  • ​​​​​2 cups nacho cheese
  • ​​​​​topping of black olives, sliced jalapeno, etc.
  • ​​​​​salt & pepper to taste

Directions

  1. Heat butter in large skillet.
  2. Add onions, bell peppers, garlic, taco seasoning, black beans, salsa, and tasso.
  3. Mix well. Season to taste.
  4. Spread ½ of mixture in greased 9x5 pan.
  5. Put 1 cup cheese over mixture.
  6. Layer balance of mixture and top with remaining cheese.
  7. Add olives, jalapenos, etc, over mixture.
  8. Bake at 360 degrees until cheese is melted & gooey (about 20 minutes).
  9. Serve with crackers, tortilla chips, or large corn chips.