Sausage, Egg, and Grits

Prep time: 20 mins
Cook time: 1 hours
Total time: 1 hour 20 mins
Serves: 4

Ingredients

  • 3 cups water
  • ¾ cup quick cooking grits
  • 1 cup chopped Savoie's® Sausage
  • 4 tablespoons butter
  • 2 eggs, beaten
  • ¼ teaspoon garlic powder
  • ¼ cup finely chopped green or white onions
  • 1 cup shredded cheese
  • several drops hot sauce

Directions

  1. Cook grits according to directions on package.
  2. Remove from heat. Add remaining ingredients, mixing well.
  3. Pour into a greased 9x6, pan.
  4. Place in oven set to 375 degrees, uncovered.
  5. Let cook for one hour.