Steamboat's Gold Medal Winning Chicken and Sausage Gumbo Serves: 13-15 people Ingredients ​​​​​1 gal chicken stock ​​​​​¾ - 1 qt Savoie’s® Dark Roux ​​​​​2 lb chicken thigh meat (cubed) ​​​​​1 lb Savoie’s® Smoked Pork Sausage (cubed) ​​​​​3 large or 4 medium onions (small diced) ​​​​​2 green bell peppers (small diced) ​​​​​½ cup minced fresh garlic […]